Our Story

Apache Pizza began as a dream to bring authentic Italian flavors to the heart of Ireland. Founded with passion and dedication, our journey started with a simple belief: great pizza brings people together.

What started as a small family venture in Kilcolgan has grown into a beloved local institution. We've maintained our commitment to using only the finest ingredients, traditional recipes, and innovative cooking techniques that honor the rich culinary heritage of Italy while embracing the vibrant food culture of Ireland.

Every pizza we create tells a story - from our hand-tossed dough made fresh daily to our carefully selected toppings sourced from local Irish suppliers and authentic Italian producers. We believe that great food is about more than just taste; it's about creating memories, building community, and sharing joy.

Our Mission & Values

Quality First

We never compromise on quality. From the finest imported Italian tomatoes to locally sourced fresh ingredients, every component of our pizzas meets our exacting standards.

Community Spirit

We're proud to be part of the Irish community. We support local suppliers, employ local talent, and give back to the neighborhoods that have welcomed us.

Authentic Taste

Our recipes are rooted in Italian tradition but adapted for Irish tastes. We honor the past while embracing innovation to create truly exceptional dining experiences.

Meet Our Team

Marco Rossi

Head Chef & Owner

With over 15 years of experience in Italian kitchens, Marco brings authentic flavors and innovative techniques to Apache Pizza.

Sarah O'Connor

Restaurant Manager

Sarah ensures every guest has an exceptional experience, managing operations with warmth and efficiency that reflects our values.

Giuseppe Benedetti

Pizza Chef

A master of traditional Neapolitan pizza-making, Giuseppe creates each pizza with artisanal skill and passionate attention to detail.

Emma Walsh

Customer Service Lead

Emma's friendly approach and dedication to customer satisfaction ensure that every interaction with Apache Pizza is memorable and positive.

Our Journey

2018

The Beginning

Apache Pizza opens its doors in Kilcolgan with a vision to bring authentic Italian pizza to the Irish community. Our first wood-fired oven was imported directly from Naples.

2019

Community Recognition

Awarded "Best New Restaurant" by the Galway Food Awards. We also launched our signature Apache Special pizza, which quickly became a local favorite.

2020

Adapting & Growing

Despite challenges, we expanded our delivery service and introduced our popular catering menu. We also partnered with local Irish farms for fresh ingredients.

2022

Excellence Recognized

Received the prestigious "Italian Authenticity Certificate" from the Italian Chamber of Commerce in Ireland, validating our commitment to traditional methods.

2024

Innovation & Tradition

Introduced our online ordering system and expanded our gluten-free and vegan options while maintaining our commitment to traditional Italian recipes and techniques.

Experience Apache Pizza Today

Join our community and taste the difference that passion, quality, and authenticity make.

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About Apache Pizza